 Image copyright Dan Walters. All rights resereved. by Skip Cohen As the year winds down, it's hard to believe this Tamron Recipes post is the 23rd in the series. With support from Tamron USA, my co-host Chamira Young and I have shared some great content, thanks to some remarkable artists' insight. Each backstory about their favorite photograph has been unique, and then a week later, our podcast conversation with the "chef" has introduced you to even more of their work. The chef analogy came into play right from the beginning. While every good photographer knows the basics, each one has a unique style and often vision for the final image. Like enjoying a great meal at your favorite restaurant, each Tamron Chef has shared their recipes, as well as their passion for the craft and continued growth as an artist. Dan Walters joins us in the Tamron Kitchen this month. The timing is perfect for sharing his favorite cuisine, outdoor wildlife. The pandemic has changed so much in all of our lives, especially as more photographers head to the safety of outdoor shooting. Near the beginning of this series, I started searching for a special quote that seemed to describe some aspect of the enthusiasm and love for the craft brought out in the conversations with each chef. In regards to Dan, I loved two quotes that, after getting to know him better, seem to fit: “Photography for me is not looking, it’s feeling. If you can’t feel what you’re looking at, then you’re never going to get others to feel anything when they look at your pictures.” Don McCullin “In order to see birds it is necessary to become a part of the silence.” Robert Lind  Click to visit the Tamron Kitchen and more recipes! About "Chef" Dan: In Dan's short bio on his website, he has a statement that sets the stage for his photography and fits perfectly with those two quotes above: When I capture an image, I try not just to document what I saw but try to engage the viewer with the subject. I do this by combining light, eye contact, and a clean background. Dan's passion as an artist, photographer, and educator clearly comes through in the upcoming podcast. Living in Colorado, he doesn't have to travel very far to find new subjects, often just a short bike ride, and he's found plenty to photograph. About one of his favorite images above, he wrote: These egrets can be very territorial in regards to their favorite fishing areas. This egret saw another egret that was a little too close and promptly chased it off...What I like about using this zoom is that I was able to zoom out a little and include the whole bird without clipping the wings. Please take the time to visit Chef Dan's website. And, if you're in Florida in the spring of next year, Dan will be teaching at the Birding and Photofest in St. Augustine. Click on the banner below for more information.
 Downtime has allowed so many photographers to expand their skill set and what's in their camera bag. Well, Tamron never slows down on manufacturing top of the line optics to help you expand your creativity, as well as the quality of your images. Right to the point - they make great glass! While we all miss the conferences and conventions we'd attend in the past; the pandemic also hasn't slowed down Tamron USA's continued presence with workshops around the country. Check out their listing of local events, all within safety and physical distancing guidelines. And, take the time to visit Tamron's website, always loaded with great content, as well as their YouTube channel. One of Dan's favorite lenses is also featured in the current Tamron rebate program. Click on the banner below for information on their current promotion. And I know I've written the same thing almost every month - Hunkering down is about your health, NOT about growing as an artist and expanding your skill set. You still need to maintain a strong presence in your business, build relationships, and remind your target audience you're a photographer and available to help them with their imaging needs.     Chef Dan's new podcast is just a click away!
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