Images copyright Erica Robinson. All rights reserved.
Click to view either image in the SCU Lightbox
by Skip Cohen
Working together with the team at Tamron USA, Chamira Young and I started this series in January, making this our seventh episode of Tamron Recipes. As I've written in the past, we completely underestimated what we'd learn about and from each featured artist, as well as the fun we'd have in the process. "Fun" is one of those lost words in business today, but each artist has expressed their love for the craft in so many different ways and they're definitely having fun!
There's a quote credited to several people, including Steve Jobs and Confucius: "If you love what you do, you'll never work a day in your life!" Well, each artist is dedicated not only to their specialty but virtually every aspect of imaging. They've shared incredible insight into their growth as artists, and their dedication to telling a story with each image they capture, and always with Tamron lenses.
A passion for "giving back" has been a common denominator as each chef has opened their heart and shared a wealth of knowledge. They've allowed us to share their recipe for a single image and then expand it to their ingredients for growth in their skill set and business, often going well beyond their photographs.
With every Tamron Recipes post, we always share a quote about the recipe for success. I recently found this one by Jim Rohn, American entrepreneur, author, and motivational speaker who passed away in 2009.
2 cups faith, 2 cups love, 1 cup hard work, 1 cup persistence, 1 tbsp vision and a dash of swagger
We're jumping into the Tamron Kitchen today with "Chef" Erica Robinson. While the previous posts started with a phone call or two, today's is a little unique because Chef Erica isn't just a working artist, but also a dedicated member of Tamron's technical support team. I've met Erica many times before and she's no stranger to SCU readers having been featured in previous posts.
When I found the recipe for success by Jim Rohn, I couldn't help but notice how well it described Erica. She's filled with faith in her skill set and understanding of the craft. She loves photography and has a passion for wearing the Tamron hat and working with other artists - if you've ever seen her at a trade show, you already know what she's like in action. She's persistent in her quest and hard work to capture an image or tell a story, and that little touch of swagger is demonstrated in her pride as an accomplished artist.
About the images and the SP 85mm F/1.8 Di VC USD lens: The Tamron SP 85mm "is the world's first* fast aperture lens with image stabilization."
"It's unique design allows us to include our VC (Vibration Compensation) system - without the lens becoming too large or heavy. What's more, our SP 85mm F/1.8 delivers edge-to-edge viewfinder brightness for ease of composition and superior low-light performance. The fast aperture of the F/1.8 also offers the perfect balance of subject sharpness and bokeh, that dreamy blur which separates your portrait subject from the background."
*Among 85mm F/1.8 interchangeable lenses for full-frame DSLR cameras as of January 2016. Data source: Tamron
Click on the banner below to find out more about this outstanding member of Tamron's prime lens family.
When I looked at Erica's work, it was no easy task to pick one image. I couldn't do it and talked with her about using two from her past trip to Cuba. For so many of us there's still a beautiful mystique to the people, the culture and the country. Although legal travel for Americans started to open up in 1999, "President Obama restored people-to-people travel in 2011." (Source inSightCuba.com)
About "Chef" Erica: One visit to Erica's galleries and you'll immediately see what I meant about her passion for the craft. I love her About-page description of herself, and it's so appropriate to share part of it here:
I won't write this out like a dating profile or write some perfect euphoric poem expressed on every Instagram post you see. But what I will tell you, is my life is in pictures. I travel around the US as a tech rep, and around the world for adventure. I'm proud to pass along my knowledge and experiences in seminars, workshops and now here. All, to others who feel the same travel pull on their heartstrings as I do. My hope is that with one little tip or story, it will encourage YOU to explore, dare you to dance with a stranger, or inspire a new challenge in your photography and travel journey.
Part II of Erica's recipes is coming next Tuesday with her podcast. We'll be talking a lot about her journey as an artist and especially her adventures in Cuba. You can be sure she'll be sharing some great insight into how she's built so many unique relationships with her subjects, clients, and other photographers in the industry.
Click on Erica's Tamron Recipe image to view in the SCU Lightbox. And, her website is just a click away,
This special series is a kick to build and share each month. Join us next Tamron Tuesday when we share
Erica's podcast together with more of her images. Things never slow down in the Tamron Kitchen and each "Chef" brings a new recipe for success to the table!
The pandemic may have moved the dates for ClickCon to August 10-13, 2021, but that's NOT slowing Team ClickCon down. ClickCon Nation launches this Sunday with nine months of programs!!!
Check out "Why?" one of the most popular features on the SCU Blog. It's a very simple concept - one image, one artist and one short sound bite. Each artist shares what makes the image one of their most favorite. We're over 100 artists featured since the project started. Click on the link above and you can scroll through all of the episodes to date.